Tuesday, July 03, 2012
We take for granted living in the land of plenty but my Dad always wonders how people can starve in some countries when we have so much. His entire life has been devoted to building Paul's - a business based on bringing the freshest produce and feeding many. His longevity, I think may have something to do with eating so much fresh fruit and veggies. It could also be that he found his purpose early in life and stuck with it. In his 85th year, he still loves peach season and finding the freshest crop around.